Sample Menu

(Our menu changes almost daily)

Ba Noi Sourdough Bread

$7

Mini Anchovy Sandwich

Fried Garlic, Potato, Parsley  

$9

Cold Smoked Trout

Cabbage, New Crop Apple, Dill Creme Fraiche

 $17

Cheddar Corn Bread

Corn Sauce, Shishito, Pumkin Seed Brittle

$17

Green Salad

County Left Farm Field Greens with Fermented Honey Black Pepper Vinaigrette

$15

Honey Roasted Baby Carrots 

Grass Fed Yogurt, Harissa Vinaigrette 

$15

Badger Flame Beets

Cooked and Pickled with Fennel Candy

$24

Potato Pavé

Bay Scallops in Chilli Crunch Sauce

$25

Wild Albacore Tuna Salad

Castlefranco Raddichio, Fennel Candy

$24

Cinderella Pumpkin

Steamed and Rolled its own Seeds

$15

Kohlrabi Tartare

Egg Yolk Sauce, White Ancovy

$17

Chicken Fried Steam

Hot Sauce Jus, Dill Pickle Fried Cheese Chow Chow, Green Salad

$36

Chicken Sausage

Almost Jerk Seasoning, Pepper Puree, Tiara Cabbage, Pine Nut Black Mint Sauce

$37

Charcoal Grilled Amberjack

Big Tomato Salad, Crispy Vegetable Chips, Corn Sauce, Herb Vinaigrette

$39

Smoked Pork Shoulder Chop

New Potatoes, Garlic Sauce, Braised Tropea Onion, Baby Fennel and Gooseberry Chutney

$35

 Desserts

Drunken Peach Cake

Apricot Whipped Cream

$18

Wild Blueberry Pie

$18

Chocolate Sorbet Sundae 

Banana Coconut Cream, Peanut Sauce

$18